Fresh Pink & Green Finger Limes 200g Punnet
These are our delectable FRESH pink & green finger limes grown organically on our 80 acre farm at Kurrajong Heights. This is for a punnet of around 200g.
They can be frozen for later use. Make our White Chocolate Finger Lime Cheesecake or serve with fish, scallops, chicken or sprinkle over salads.
Wonderful in a glass of bubbles and the little balls dance with the bubbles.
Our farm has over 1,500 10 year old grafted finger lime trees.
Our farm
Fresh from our
farm to your glass
farm to your glass
The pink finger limes are grown on our 80 acre farm at Kurrajong Heights. Chief distiller Lee planted 1,600 finger lime trees back in 2010 and has crawled around and under each and every one of the trees at least 70x since tending to their needs and ensuring they produce the most amazing fruit! It took a further 3 years of research and development to create this gin.
Our farm
Made with
precision
precision
Each bottle takes 18 months to create - 9 months to grow and nurture the fruit and another 9 to gently and skillfully convert the caviar to contain 40% alcohol gin and retain their dark pink colour.
Featured Recipe
F-Bomb
Gin & Tonic
Gin & Tonic
Serve with crushed ice and Bundaberg ginger beer for an eye-rollingly refreshing and soul satisfying drink unique in all the world.
Featured Gin
Suggested for you...
