Something bubbly. Something delicious. Something for two.

Something bubbly. Something delicious. Something for two.

Regular price $149.95
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little romance, a lot of indulgence! Bubbly, handcrafted chocolates and a delicious collection of gourmet treats, beautifully presented for two!
  • A bottle of Chandon and Hibiscus Flowers in Rose Syrup
  • Fast shipping - Same day dispatches until 11am
  • Plus our best selection of Chocolate & gourmet indulgences
  • In stock
  • Inventory on the way

The Sparkling Romance Hamper

Because some of life's loveliest moments are meant to be shared.

A little bubbly, some extraordinary handcrafted chocolates and a beautiful collection of sweet and savoury indulgences. We've gathered everything you need for two people to put their feet up, pop a cork and enjoy a little delicious time together.

At the heart of this hamper is a bottle of Chandon sparkling wine, accompanied by our world famous Wild Hibiscus Flowers in Rose syrup - The ultimate sparkling cocktial! Simply plonk the little flower in your glass add a dash of Bulgarian rose syrup and fill up with bubbly! All the bubbles stream off and open up the flower. This is accompanied by our finest selection of hand crafted botanical chocolates, Finger Lime Caviar Cheescake, Rainforest Plum Coconut an Wild Hibiscus bon bons and other delights inspired by the native ingredients we grow on our farm at Kurrajong Heights.

Add our beautiful botanical treats, gourmet accompaniments and two glasses ready for a celebratory toast, and you've got the makings of a rather wonderful afternoon — or evening or weekend away!

Perfect for anniversaries, newlyweds, birthdays, engagements, a romantic surprise or simply reminding two people how lovely life can be when it's shared.

Whether it's a gift from Mum and Dad, a thoughtful surprise for Mum and her special someone, or a little indulgence for you and yours, this is a hamper designed to create moments worth remembering.

Beautifully presented in our signature botanical gift box, with exquisite gold detailing and a little piece of our farm in every collection.

Two glasses. One bottle of bubbly. Plenty of delicious reasons to stay in.

Grown on Our Farm. Crafted by Us. Made to Be Shared.

Our farm

Fresh from our
farm to your glass

The pink finger limes are grown on our 80 acre farm at Kurrajong Heights. Chief distiller Lee planted 1,600 finger lime trees back in 2010 and has crawled around and under each and every one of the trees at least 70x since tending to their needs and ensuring they produce the most amazing fruit! It took a further 3 years of research and development to create this gin.
Deep Dark Red Finger Lime Gin | Gingle Bells Gin
Our farm

Made with
precision

Each bottle takes 18 months to create - 9 months to grow and nurture the fruit and another 9 to gently and skillfully convert the caviar to contain 40% alcohol gin and retain their dark pink colour.
Product Spotlight

Deep dark red
finger lime

Featured Recipe

F-Bomb
Gin & Tonic

Serve with crushed ice and Bundaberg ginger beer for an eye-rollingly refreshing and soul satisfying drink unique in all the world.