{"product_id":"the-hibiscus-indulgence-hamper","title":"The Hibiscus Indulgence Hamper","description":"\u003ch3 data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003eThe Hibiscus Indulgence Hamper\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch5\u003e\u003cspan\u003eOur signature Wild Hibiscus Flower Gin, Mixed handcrafted chocolates and a selection of the Hibiscus products we are famous for all around the world!\u003c\/span\u003e\u003c\/h5\u003e\n\u003ch5\u003e\u003cstrong\u003e\u003cspan\u003eFor the hopelessly devoted hibiscus lover... and anyone with a deliciously indulgent streak!\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eSome gins are made for mixing. Others deserve to be savoured.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur Wild Hibiscus \u0026amp; Ginger Gin has developed something of a cult following amongst those who love its extraordinary richness, luscious floral flavours and warming ginger. Deep ruby-red, wonderfully smooth and bursting with raspberry and rhubarb notes, it's a gin that doesn't believe in being subtle!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn fact, many of its most devoted fans drink it with nothing more than a generous handful of ice. No tonic. No fuss. Just that glorious crimson gin, slowly melting over ice into something utterly irresistible.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSo we thought — why not build an entire hamper around this rather magnificent obsession?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe've gathered a delicious collection celebrating the Wild Hibiscus flower in all its forms. From our famous edible flowers and richly flavoured Rosella Jam to fragrant hibiscus tea, crimson salt flakes and beautiful cocktail garnishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThen we've gone completely overboard with our handmade \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMacadamia Butter Toffee Crunch\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and buttery Lemon Myrtle \u0026amp; Macadamia Shortbread, half-dipped in creamy white chocolate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAnd for those moments when you fancy something a little longer, we've included two Bundaberg Ginger Beers and a pair of gin glasses. The hibiscus and ginger combination is simply sensational!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRich. Fragrant. Decadent. Unapologetically delicious.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eInside Your Hamper\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWild Hibiscus \u0026amp; Ginger Gin — 750ml | 40% ABV\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe star of the show! Distilled with fresh Queensland ginger, Bulgarian juniper, Madagascan vanilla and aromatic botanicals, then infused with our Wild Hibiscus flower juice. Three whole hibiscus flowers float inside the bottle, creating a spectacular deep crimson gin with luscious raspberry-rhubarb flavours and a wonderfully warming finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAbsolutely divine served neat over ice. We dare you to stop at one!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRosella Jam — 140g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA Queensland classic with a Wild Hibiscus twist. Made with a whopping 60% rosella flowers, this gloriously chunky crimson jam has a wonderfully tart raspberry and rhubarb flavour. Magnificent on scones, toast, desserts or even alongside your favourite cheeses.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWild Hibiscus Pyramid Salt Flakes — 100g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBeautiful Australian pyramid salt flakes blended with our dried Wild Hibiscus flowers. Zingy, fruity and intensely crimson! Perfect for rimming cocktail glasses, sprinkling over soft cheese or adding a rather dramatic finishing touch to chocolate desserts.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFarm-Dried Citrus Wheels — 20g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA colourful collection of citrus grown on our Kurrajong Heights farm, slowly dehydrated and infused with Australian native botanicals. An extraordinary little collection of cocktail garnishes — because even a simple gin over ice deserves to look fabulous!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMacadamia Butter Toffee Crunch — 300g | 3 generous slabs\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOh, this stuff is dangerous!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur handmade butter toffee is loaded with Australian macadamias and roasted wattleseed, then generously coated in rich milk chocolate. Wonderfully buttery, deliciously crunchy and designed to melt away in your mouth without sticking to your teeth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThree generous slabs of pure indulgence. Sharing is entirely optional.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eHeart-Tee Wild Hibiscus Flower Tea — 20 individually wrapped teabags | 50g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePure Wild Hibiscus flowers, nothing else. Brew a magnificent ruby-red tea with a refreshing tart berry flavour, delicious hot or chilled over ice. Add a little syrup from your Wild Hibiscus Flowers in Syrup jar for a sweeter treat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWild Hibiscus Flowers in Syrup — 250g | Approximately 11 flowers\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe original edible flower sensation that started it all!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHand-picked Wild Hibiscus flowers preserved in our delicious ruby-red syrup. Pop one into a glass of bubbly and watch the bubbles stream from its petals as it slowly opens. They're also wonderful with desserts, ice cream and cocktails.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA little botanical magic, invented by us back in 1998 and enjoyed around the world ever since.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBundaberg Ginger Beer — 2 × 200ml cans\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe perfect partner for our Wild Hibiscus \u0026amp; Ginger Gin. Add plenty of ice, a generous pour of gin and top with ginger beer for a gloriously refreshing, fragrant drink with a wonderfully warming ginger kick.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e2 × Gin Glasses — 270ml each\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTwo glasses ready for a little hibiscus indulgence. Whether you're sharing a ginger gin cocktail or enjoying your favourite crimson gin over ice, we've got you covered.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWhite Chocolate-Dipped Lemon Myrtle \u0026amp; Macadamia Shortbread — 150g | 10 biscuits\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMade in our own bakehouse with Australian butter, rich macadamia nut butter and fragrant lemon myrtle grown on our Kurrajong Heights farm.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTen beautifully buttery biscuits, each half-dipped in creamy white chocolate. Crisp, delicate and absolutely delicious — particularly with a little spoonful of our Rosella Jam!\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eBeautifully Presented — At No Extra Charge\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFREE Handwritten Gift Message\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAdd your personal message at checkout and we'll handwrite it in gold ink on one of our beautiful Waratah gift cards.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFREE Premium Magnetic-Close Gift Box\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEverything is beautifully arranged in our substantial 375 × 375 × 120mm presentation box, featuring our exclusive botanical illustrations printed over luxurious gold foil.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDesigned to be kept and treasured long after the last chocolate has disappeared!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEach hamper is carefully packed inside a custom protective shipping carton for its journey to you.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFREE Australia-Wide Shipping with Tracking\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eGrown, Crafted \u0026amp; Curated by Us\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eWild Hibiscus Flower Company has been growing, creating and sharing extraordinary botanical products since 1996.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eToday, our 80-acre farm at Kurrajong Heights is home to more than 12,000 Australian native plants, including finger limes, lemon myrtle, Davidson's plums and many other remarkable ingredients.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe don't simply gather products from other manufacturers and put them in a box. We grow, develop, distil, cook, bake and handcraft many of the extraordinary things inside.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAnd we're building something even more exciting — our new farm distillery, food factory and visitor experience in the Blue Mountains.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEvery hamper helps us bring that dream a little closer.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eThe Hibiscus Indulgence Hamper.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor those who appreciate the finer things in life — preferably served over ice, with a rather large piece of chocolate on the side!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan\u003eGrown on Our Farm. Crafted by Us. Made to Be Enjoyed.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Wild Hibiscus Flower Co","offers":[{"title":"Default Title","offer_id":68201492250813,"sku":"Hamper_Hibiscus","price":199.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0032\/4252\/4770\/files\/hibiscushampercleanedup1000w361k.jpg?v=1794446155","url":"https:\/\/ginglebellsgin.com\/products\/the-hibiscus-indulgence-hamper","provider":"Gingle Bells Gin","version":"1.0","type":"link"}